About the Company

Our client is a highly regarded hospitality venue that has become a favourite with locals and visitors alike. Known for delivering quality food, warm country hospitality, and exceptional service, the venue caters to a diverse clientele across its bistro, events, and functions. With a strong focus on teamwork and consistency, this business offers a positive workplace where people genuinely enjoy coming to work.

About the Role

As Sous Chef, you'll play a key role in the day-to-day operation of the kitchen, supporting the Head Chef in delivering high-quality meals and leading the brigade during service. You'll assist with rostering, stock control, food preparation, menu execution, and maintaining the highest standards of food safety and presentation. This is a hands-on leadership position suited to someone who enjoys mentoring others while remaining actively involved in service.

Your Skills and Experience

- Previous experience as a Sous Chef or an experienced Chef de Partie ready to step into a leadership role.
- Strong understanding of high-volume kitchen operations with a focus on quality and consistency.
- Excellent communication and leadership skills with the ability to motivate and support a kitchen team.
- Sound knowledge of food safety, HACCP procedures, stock management, and kitchen compliance.
- Passion for creating quality food while maintaining efficiency in a fast-paced workplace.

Your Benefits and Rewards
- Competitive salary package with genuine opportunities for career progression.




- Work alongside an experienced and supportive Head Chef and management team.
- Stable, full-time role within a successful and well-established venue.
- Enjoy the lifestyle and community of regional Queensland while advancing your career.
- Be part of a positive team culture where your contribution is recognised and valued.

To apply online, please click on the apply button.

Alternatively, for a confidential discussion please contact Isaac Gorton on 0488 488 617 or [email protected]

Seeking a job change?

When you fill out a confidential profile with Frontline Hospitality it goes to our team of experienced recruiters who will work with you to find your dream role.

Our unique system of recruitment means the whole team will be trying to find you the right job. Whether it is now or in the near future we will continue to match positions to suit your needs until we find you the perfect job!

Or just looking around?

We highly recommend that you call us even if you are not officially in the job market. Once we understand what you are looking for we keep you in the know, because no one knows Hospitality like us.

Also, the majority of positions we fill are done so without advertising! Existing Frontline Hospitality registered candidates often get the first look at new opportunities.

Did you know?

Frontline Hospitality has offices across Australia and not all of our roles are advertised on external job boards, so head to our website to view all of our available positions and apply for any roles of interest.

www.frontlinehospitality.com.au

📌 Sous Chef (Queensland)
🏢 Frontline Hospitality QLD
📍 Queensland