Sous Chef

Sous Chef

16 Sep
|
Platform 29 Group
|
Sydney

16 Sep

Platform 29 Group

Sydney

We are looking for the next up and coming Sous chef who is passionate , energetic and ambitious to join our client's very well establishment. A high paced kitchen, you will have the a real thirst for delivering excellence every time and be on the path to becoming our next head Chef. We’re into good times and great food.

About The Role

Key responsibilities include:

- Work in conjunction with the Head Chef to lead the operation of our kitchen

- Support in leading, mentoring and developing the team while running various sections during service

- Assume total responsibility of service in the absence of the head chef

- Be an example of excellence in the kitchen for those around to follow







- Engage in a positive and collaborative manner with the FOH teams to ensure outstanding food experiences for our customers

- Be involved in the creative process of daily special options with the Head Chef

- Support on ensuring COGS and key performance metrics are met in the kitchen

- Have a desire to be the next head chef

- Not only will you be passionate about food, but also you will thrive on working within a cohesive team to deliver a great food experience to our customers. We are seeking an experienced and motivated Sous Chef who is on the path to running their own kitchen. You will also possess:

- Dedicated experience leading teams in a Sous Chef capacity

- Have worked in high quality kitchens delivering outstanding food experiences

- Proven ability to work in a high pressure & fast turnover environment

- Understand the working of a high standard kitchen with uncompromising quality requirements

- A proven leader who has an approachable and engaging communication style

- Ability to partner effectively with the FOH teams

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