13 Aug
|
Crowne Plaza Hotels & Resorts
|
Australia
13 Aug
Crowne Plaza Hotels & Resorts
Australia
Crowne Plaza Hotels & Resorts Terrigal NSW is seeking a Restaurant Supervisor for Meribella, the Australian Valuable Food Guide Chef Hat restaurant. You will lead front‑of‑house service, coach waiters and bartenders, and partner with the kitchen to deliver exceptional guest experiences in a premium setting by the sea.
Join a passionate team focused on outstanding dining, staff development, and growth opportunities in a beachfront Terrigal location.
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📌 Restaurant Supervisor — Lead Front Of House, Chef Hatted Central Coast Council (Australia)
🏢 Crowne Plaza Hotels & Resorts
📍 Australia