Chef De Partie (Gold Coast)

Chef De Partie (Gold Coast)

12 Aug
|
O Sushi Coolangatta
|
Gold Coast

12 Aug

O Sushi Coolangatta

Gold Coast

O'sushi Coolangatta is a beachfront Japanese fast paced casual dining restaurant with a sushi train along with a la carte dining.
We have an opportunity for a fulltime chef to join our team, someone who is creative, passionate, enjoys a fast paced kitchen with an eye for detail and a love of Japanese cuisine.The successful candidate will be responsible for:Ø Cooking and preparation of all menu items to O'sushi consistent high standard, recipe's, presentation and qualityØ Maintaining portion controlØ Follow a high standard of food safety and hygiene proceduresØ Stock control to minimise wasteØ Maintain a clean and organised kitchen and work stationØ Ordering stockØ Creating specials and costing of these itemsApplicants for this position should:



Ø Have relevant formal qualificationsØ A team player with a love of food and strong work ethicØ Strong attention to detail and commitment to qualityØ Ability to stay calm and keep high standards under pressureØ Flexibility to work all days and hours of trade including weekends and public holidaysØ Passion for Japanese cuisine and delivering a premium productØ Robust overall culinary experience including experience in making sushi and specialty sashimi skillsØ Experience in a fast paced, high volume kitchenPay: $77,****** – $82,****** per yearWork Location: In person

📌 Chef De Partie (Gold Coast)
🏢 O Sushi Coolangatta
📍 Gold Coast

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