Lead the kitchen at one of Adelaide's iconic local pubs!
The Hampstead Hotel is looking for an experienced and passionate Head Chef to lead our kitchen team and take ownership of our food offering at this well-established Adelaide venue.Located in Collinswood, the Hampstead is one of Adelaide's oldest hotels, combining a modern Sports Bar, relaxed bistro, functions and a busy local trade.
Our kitchen delivers a diverse menu spanning modern Australian dishes, hearty pub classics, steaks, schnitzels, burgers, salads and share plates, with our famous salad and vegetable bar being a favourite with our guests.What's in it for you?
Competitive salary + annual bonus of up to $20K paid quarterlyOpportunity to lead the kitchen of a well-established Adelaide venueJoin a supportive venue and broader hospitality teamAutonomy to lead and develop the kitchen operationA strong local customer base and consistent tradeOpportunity to influence menus, specials and food qualityStaff discounts across our venuesCareer development and progression opportunitiesAbout the roleAs Head Chef, you'll take ownership of the day-to-day kitchen operation, ensuring excellent food, strong kitchen standards and a positive team culture.You'll be responsible for:Leading, motivating and developing the kitchen teamManaging day-to-day kitchen operations and serviceMaintaining consistently high food quality and presentationMenu development, specials and seasonal offeringsFood costing,



GP management and stock controlOrdering and managing kitchen inventoryEnsuring food safety, hygiene and WHS standards are maintainedManaging labour and kitchen wage costsTraining and mentoring chefs at all levelsWorking closely with the Venue Manager and leadership teamDelivering an efficient, organised and commercially focused kitchenAbout youWe're looking for a Head Chef who is hands-on, organised and commercially minded, with the leadership skills to bring a kitchen team together.You'll ideally have:Previous experience as a Head Chef or Sous Chef ready to step upStrong experience in a high-volume pub, hotel or similar environmentExcellent understanding of food costs, GP and kitchen wage managementA passion for producing quality food consistentlyStrong leadership and communication skillsThe ability to remain calm and organised during busy servicesA genuine interest in developing and mentoring your teamStrong knowledge of food safety and kitchen complianceA positive, solutions-focused approachAbout the Hampstead HotelThe Hampstead Hotel is a true local favourite, offering something for everyone - from its bistro and famous salad and vegetable bar to its newly refreshed Sports Bar, functions and live entertainment.If you're an experienced chef looking for your next leadership opportunity and want to make your mark at a busy Adelaide venue, we'd love to hear from you!
Apply now and join the Hampstead Hotel team.
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📌 Head Chef | Hampstead (South Australia)
🏢 Australian Venue
📍 South Australia