Beef & Bar Restaurant is seeking an experienced and passionate
Chef
to join our professional kitchen team in Darwin.
We are looking for a skilled culinary professional who can consistently prepare high-quality meals, contribute to menu development and perform effectively in a busy restaurant environment.
Key Responsibilities
Prepare, cook and present high-quality meals in accordance with restaurant standards.
Plan menus and contribute to the development of new dishes and seasonal specials.
Monitor the quality of dishes at all stages of preparation and presentation.
Ensure appropriate portion control, presentation and consistency of meals.
Prepare and cook food using a range of techniques, including grilling, roasting, frying, sautéing and baking.
Estimate food requirements and assist with ordering ingredients and kitchen supplies.
Monitor stock levels, food storage and inventory to minimise waste.
Ensure food is stored and handled in accordance with food safety requirements.
Maintain high standards of kitchen hygiene, cleanliness and sanitation.
Ensure compliance with food safety, workplace health and safety requirements.
Accommodate customer dietary requirements and special requests where appropriate.
Assist with training and supervising kitchen staff, including cooks and kitchen hands.
Coordinate with front-of-house staff to ensure efficient and timely meal service.
Assist in controlling food costs and maintaining efficient kitchen operations.
Skills & Experience
Relevant commercial cookery qualification or equivalent industry experience.
Previous experience working as a Chef in a busy restaurant or commercial kitchen.
Strong knowledge of food preparation, cooking techniques and kitchen operations.
Good understanding of food safety and hygiene requirements.
Ability to maintain quality and consistency during busy service periods.
Strong organisational and time-management skills.
Ability to work independently and as part of a kitchen team.
Reliable, professional and committed to full time employment.
Availability to work evenings, weekends and public holidays as required.
What We Offer
Full-time, permanent employment.
Competitive salary plus superannuation.
Stable employment with an established Darwin restaurant.
Supportive and professional working environment.
Opportunities for professional development and career progression.
If you are an experienced Chef with a passion for quality food and professional kitchen operations, we encourage you to apply.
To Apply:
Please submit your current resume outlining your relevant qualifications, skills and employment experience.
Job Types: Full-time, Permanent
Pay: $70,****** – $80,****** per year
Work Location: In person
📌 Chef (Darwin)
🏢 Beef & Bar
📍 Darwin
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