About the Role As a Chef Assistant, you will play an important role in supporting the Chef and catering team to deliver high-quality food services across schools, clients, catering functions and community settings.
You will assist with food preparation, kitchen operations, stock management and customer service while ensuring compliance with food safety and hygiene standards.
Key responsibilities include: Assisting with food preparation and cooking activities.
Packing, labelling and preparing orders for distribution and catering events.
Supporting school canteen and catering operations.
Maintaining clean, safe and hygienic kitchen and food storage areas.
Washing dishes, utensils and catering equipment.
Receiving, checking and storing stock deliveries.
Assisting with food deliveries across Canberra when required.
Following food safety, allergen management and WHS procedures.
Providing friendly and skilled customer service.
Working collaboratively as part of a supportive team.




About You You are a reliable and motivated team player who enjoys working in a fast-paced food service environment.
You take pride in maintaining high standards of food quality, hygiene and customer service and are willing to learn and contribute wherever needed.
To be successful in this role, you will have: Experience in hospitality, catering, food service or a commercial kitchen environment, or a willingness to learn.
Strong communication and interpersonal skills.
The ability to work effectively both independently and as part of a team.
Good organisational skills and attention to detail.
A commitment to delivering excellent customer service.
Knowledge of food safety and workplace hygiene practices.
The ability to safely lift up to 20kg.
Flexibility to work across multiple Canberra locations when required.

📌 Chef'S Assistant - Canteens And Catering (Australia)
🏢 Woden Community Service
📍 Australia