Red Rooster is seeking a Manager to lead all aspects of restaurant management and profitability, delivering on brand, customer promise, quality and safety standards. You will coach and support the crew, drive sales, manage costs such as food and labour, and foster a positive culture while ensuring an exceptional customer experience every day.
You will translate direction into action, apply knowledge of employee relations and awards, and thrive in a fast-paced workplace with a strong commercial
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📌 Restaurant Leader: Drive Profit, People & Guest Experience (Queensland)
🏢 Red Rooster
📍 Queensland
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