Mercure Perth on Hay is seeking a passionate Part Time Commis Chef to join our vibrant kitchen team, supporting breakfast, lunch and dinner service and helping to create memorable dining experiences for guests.
You'll bring relevant culinary training or trade qualifications, strong cooking techniques, valuable communication and organisational skills, and a commitment to food safety standards including HACCP. Join Accor's welcoming team and grow within a respected hotel operation.
#J-18808-Ljbffr
📌 Part-Time Commis Chef: Craft Memorable Breakfast & Dinner (Western Australia)
🏢 AccorHotel
📍 Western Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.