Rick Shores is one of Australia’s most iconic beachfront restaurants, known for its award-winning modern Asian dining, oceanfront setting, and world-class service. We are seeking an experienced and motivated Bar Manager/ Supervisor to join our leadership team and help us deliver exceptional experiences for both our valued guests and team. Key Responsibilities

- Support the Venue Manager in overseeing day-to-day beverage operations • Lead, train, and inspire front-of-house teams to deliver outstanding service.
- Assist with rostering, inventory control and compliance.
- Drive guest experience and manage service standards in a high-volume, premium environment.
- Work closely with senior management to achieve financial and service KPIs.

Skills & Experience

- Demonstrated cocktail creation, service skills
- Ability to train and develop others in cocktails, spirts, beer and wine knowledge and production




- Proven experience in a supervisory or assistant management role within premium dining or high-end hospitality.
- Solid leadership, communication, and people management skills.
- Ability to thrive in a fast-paced environment while maintaining exceptional attention to detail.
- RSA certification essential.

Why Join Us?

- Work at one of Australia’s most highly regarded, oceanfront dining destinations.
- Be part of a passionate, professional team committed to excellence.
- Opportunities for career growth within a leading hospitality group.
- Salary between $80k and $85k per annum plus super

If you’re an experienced hospitality professional looking to take the next step in your career, we’d love to hear from you.

📌 Bar Manager - Restaurant (Brisbane)
🏢 Fanda Three T/A Southside Restaurant
📍 Brisbane