We are looking for an experienced and reliable Chef / Cook to join our new Charcoal Chicken & Kebab restaurant in Ballarat.

The successful candidate will be responsible for preparing and cooking high-quality food, including charcoal chicken, kebabs, grilled meats, salads, sauces and other menu items.

Key Responsibilities:

- Prepare and cook charcoal chicken, kebabs and grilled meats
- Prepare and marinate meats according to our recipes
- Prepare salads, sauces and other menu items
- Maintain consistent food quality, taste and portion sizes
- Manage food preparation for daily service
- Maintain a clean, organised and hygienic kitchen
- Follow food safety and hygiene requirements
- Monitor stock levels and minimise food waste
- Work efficiently during busy service periods
- Assist with menu preparation and kitchen operations
- Work well with other kitchen and front-of-house staff

Requirements:





- Previous experience as a Chef or Cook in a commercial kitchen
- Experience with charcoal chicken, kebabs, rotisserie or grill cooking is highly preferred
- Valuable knowledge of food safety and hygiene
- Ability to work independently and under pressure
- Reliable, punctual and hardworking
- Positive communication and teamwork skills
- Flexibility to work evenings and weekends

This is a excellent opportunity to join a new business from the beginning and grow with our team. Location: Ballarat, VIC

Please apply with your resume and details of your relevant cooking experience. [email protected]

Pay: $28.00 – $35.00 per hour

Work Location: In person

📌 Chef / Cook – Charcoal Chicken & Kebab (Ballarat)
🏢 Crown Chef
📍 Ballarat