Bakers Delight Wyong is seeking a qualified and motivated Baker to join our bakery team. The successful candidate will be responsible for preparing and baking a range of bread and bakery products while maintaining high standards of quality, consistency and food safety.
Key Responsibilities
- Preparing and baking bread, rolls and specialty bakery products in accordance with Bakers Delight recipes and standards - Measuring, mixing, kneading, shaping and proofing dough products - Monitoring fermentation and baking processes to ensure consistent product quality - Operating ovens and bakery equipment safely and efficiently - Finishing and presenting bakery products to required standards - Maintaining food safety,
hygiene and workplace health and safety practices - Monitoring stock levels and assisting with ingredient ordering - Supporting team members and maintaining a clean and organised workspace Requirements - Certificate III in Baking or equivalent qualification, or relevant industry experience - Previous experience in a commercial bakery setting preferred - Ability to work early mornings, weekends and public holidays - Strong attention to detail and commitment to product quality - Ability to work efficiently in a fast-paced team environment - Good time-management and organisational skills - Knowledge of food safety, hygiene and WHS practices - Reliable and punctual with a strong work ethic - Supportive and friendly team environment - Ongoing training and development opportunities - Consistent roster and working hours - Opportunity for career progression within Bakers Delight Please submit your resume " Here " or apply in store at Bakers Delight Wyong.