Job Overview We are seeking a Kitchen Hand to support daily kitchen operations across EVT hotels and entertainment venues.

Skills & Experience - Previous experience as kitchen hand/steward or similar in a hotel, pub, restaurant, or café.

- Strong understanding of food safety and OH&S; standards, with ability to maintain a clean, safe, and hygienic kitchen environment.
- Ability to support daily kitchen operations efficiently and complete tasks as directed by senior chef.
- Washing dishes and kitchen equipment and keeping the kitchen clean and organised.
- Skilled in minimizing waste through careful handling of food and resources.
- Positive attitude with strong communication skills and ability to foster teamwork within kitchen and service teams.
- Flexible and adaptable to varying shifts and tasks across different areas of the hotel.
- Physically capable of performing manual duties including lifting, standing for extended periods, and cleaning.
- Commitment to professional appearance and adherence to workplace policies and grooming standards.




- Willingness to participate in training sessions to develop culinary skills and grow within the team. Applicants must have valid working rights in Australia.

How You

Work - Daymaker ethos — no one’s too big for the small things.

- Resilient and solutions-focused — stays calm, moves fast.
- Growth mindset — learns, shares, and levels up others. Perks from Day One - 50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
- $2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
- Seasonal perks at Thredbo.
- Rapid career growth across our hotel & entertainment network.
- Paid parental leave; community & volunteering opportunities. Join Rydges and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Make a positive impact on our people, communities, and setting every day.

📌 Kitchen Hand - Rydges World Square (City of Sydney)
🏢 Event hospitality u0026 entertainment
📍 City of Sydney