The Edinburgh Hotel is looking for an experienced, energetic and hands-on Restaurant Manager to join our team and take responsibility for the day-to-day operation of our restaurant and dining spaces.
You will play a key leadership role in delivering outstanding guest experiences, developing our food and beverage team and driving the commercial performance of the restaurant.
This is an exciting prospect for a hospitality professional who thrives in a fast-paced environment, enjoys being on the floor and takes pride in leading a team by example.
This role calls for a natural leader who feeds off the hospitality buzz and thrives under the pressures of running a fast-paced venue. Someone who will tackle challenges with positivity, who will drive their own and their teams growth whilst finding the best solutions.
📌 Restaurant Manager (Mitcham)
🏢 Edinburgh Hotel and Cellars
📍 Mitcham
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