About the businessGreat KitchenFocused on wild caught seafood, grass fed beef, and free range chicken and local produce.Mibrasa charcoal OvenSnapper Rocks is focused on contemporary, local seasonal cuisine.
You will be led by an exceptional team of industry professionals looking to create a beautiful, casual, Aussie beach inspired venue, the **** Best Seafood Restaurant.
Amazing food and drinks.
If you want to grow and develop, then this opportunity is for you.About the roleYou will be a key part of our award-winning kitchen team.
This role is a great development opportunity for a team member to improve their skills in a high volume kitchen environment.
Previous experience is quality restaurant is essential and but a passion for cooking and learning, a great attitude and energy is even more critical.If you want to be the best at what you do, we want to work with you.The roles as located in Darwin and priority is given to Darwin residents.Benefits and perksYou will be working for a strong team with a high-performance culture.We are located at the beautiful Darwin Waterfront, with amazing views all day every day.We are open from *****am until 11pm every day, giving you a unique opportunity to gain work/life balance.As a group of restaurant,
we want to see each team member grow and develop within our group.PASSIONATE ABOUT FOOD AND BEVERAGESMust have a can-do attitude.Be quick on your feet.Able to exceed customers expirations every time.Care about what we are doing.
We care about our products, and we need that from you as well.Key ResponsibilitiesDuties include:regulating temperatures of ovens, grills and other cooking equipmentreceiving stockEnsure the cleanliness of the kitchen is in alignment with Food Safety requirements and general hygiene practicesPreparation, replenishment & rotation of stock in the kitchenTasks incidental to and assisting with ordering stock in accordance with par levels and the needs of the storeSome incidental duties of lower-level kitchen classification, including dishes.Job Duties:Prepare and season food as directedFollow recipes and presentation specificationsOperate standard kitchen equipment safely and efficientlyClean and organise kitchen and equipment in adherence to hygiene and safety regulationsPreserve and store foodstuffs in appropriate temperature-controlled facilitiesPay: $***** – $***** per hourBenefits:Employee mentoring programVisa sponsorshipApplication Question(s):Are you currently located in Darwin?
If you are on a visa, please confirm what visa, the current work status and dates.Experience:Chef: 1 year (Required)Work Authorisation:Australia (Required)Work Location: In person
📌 Kitchen Hand (Darwin)
🏢 Snapper Rocks Bar & Kitchen
📍 Darwin
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