A leading restaurant chain in Melbourne is seeking a Head Cook responsible for ensuring compliance with kitchen quality standards.
The role involves recruiting and developing kitchen staff while assisting the Restaurant Manager with financial outcomes.
Ideal candidates will have experience in a busy kitchen, a certificate in commercial cookery, and robust team leadership abilities.
The position offers career growth opportunities, a quarterly bonus scheme, and culinary training.
#J-*****-Ljbffr
📌 Head Cook | Lead Kitchen Team, Training & Global Growth (Melbourne)
🏢 Guzman y Gomez Mexican Kitchen
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.