MANSAE is premium Korean BBQ, We are currently looking for high calibre Junior Sous or CDP that is ready to take the next challenge, with a proven track record in a busy and professional kitchen environment.

Roles available for both CBD and Burwood Venue.

This is a rare opportunity to support the Head Chef in leading a kitchen of passionate professionals and ensuring the kitchen operates to optimum efficiency, while working with only the best produce and suppliers.

A snapshot of what’s on offer:

- Working alongside respected industry leaders Wagyu Master
- CBD venue and Burwood East venue
- A flexible roster
- Exposure the Australian best wagyu produce available in the country
- Creative & engaging training programs - from cooking to costing, recruiting, management and sustainability
- Your energy & creative input encouraged - help us shape the business
- Above industry average pay and working conditions
- Internal promotions to grow with us
- Enjoy group-wide discounts across our venues

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📌 Junior Sous Chef / CDP / Commis Chef (Melbourne)
🏢 Mansae Korean Bbq
📍 Melbourne