Chef & Cook – Multiple Positions

About Us

La Spaghettata is classic Italian dining at its best. Characterised by its charming history that spans over 40 years, it has established itself as one of Melbourne’s most beloved Italian restaurants. Founded and operated by an Italian family, it delivers Italian cuisine to not only residents of Carlton but all around inner Melbourne. Only a stone's throw from Melbourne's CBD in the heart of Melbourne's Italian district, Lygon Street, La Spaghettata is conveniently located for a lovely evening out. We serve the very best Italian cuisine using recipes passed down from generation-to-generation by our beloved Nonna's. Don't believe us? Ask our famous customers! We're now hiring talented Chefs and Cooks to join our passionate kitchen team.

Your Role

We are seeking experienced and motivated Chefs and Cooks to contribute to our kitchen operations. These roles are hands-on and integral to ensuring the smooth delivery of quality meals in a fast-paced, team-focused environment.

Key Responsibilities

1. Plan menus, estimate food and labour costs, and manage ordering of food supplies
2. Monitor the quality of dishes throughout preparation and presentation
3. Discuss food preparation and kitchen operations with Managers, Dietitians, and kitchen/wait staff
4. Demonstrate techniques and advise team members on cooking procedures
5. Prepare and cook meals according to established menus and dietary requirements
6. Ensure all hygiene, food safety,



and cleanliness standards are strictly followed
7. Examine food items to ensure freshness and quality
8. Regulate cooking equipment temperatures (ovens, grills, etc.) for optimal results
9. Season food during cooking and finish dishes with appropriate garnishes and accompaniments
10. Portion and plate meals to specification
11. Store food in temperature-controlled environments per safety guidelines
12. Prepare food for special dietary requirements (e.g., allergies, vegan, gluten-free)
13. May be responsible for freezing and preserving food items
14. May train and supervise junior kitchen staff and apprentices

What We’re Looking For

1. Proven experience as a Chef, Cook, or in a similar culinary role
2. Knowledge of commercial kitchen operations and food safety standards
3. Strong attention to detail and commitment to quality
4. Ability to work collaboratively in a fast-paced team workplace
5. Flexibility to work shifts, including weekends and public holidays
6. Culinary qualifications (Certificate III in Commercial Cookery or equivalent) desirable

What We Offer

1. Competitive hourly rates and employment benefits
2. Supportive team environment with opportunities for training and advancement
3. The chance to be part of a company that values creativity, quality, and teamwork
4. Ongoing employment opportunities

Join La Spaghettata and bring your passion for food to a team that values excellence and innovation in every dish.

📌 Chef & Cook – Multiple Positions (Australia)
🏢 La Spaghettata (Lygon Street)
📍 Australia