11 Aug
|
dnata
|
Australia
Job Description
Darwin
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Want to elevate your career to a Higher Altitude?
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Come bring your culinary and supervisory skills to our award winning team.
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At dnata catering & retail, the skys truly the limit!
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What does a typical day look like?
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You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for our customer airlines.
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In a Nutshell, Your Main Responsibilities Are
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Preparing hot & cold meals for business & economy class passengers for various airlines.
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Stock control & minimizing food wastage.
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Cleaning & maintaining a hygienic work workplace at all times.
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Strictly following menu specifications as well as food safety / HACCP, WHS & QSAI policies.
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What do you need to be successful in securing this role?
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Certificate III Commercial Cookery or higher qualifications is preferred or equivalent level of experience
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Passion & drive to deliver high quality food to our customers.
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Good written & verbal communication skills.
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Solid attention to detail.
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Good organizational & time management skills.
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Must be motivated,
hardworking & have a good attitude.
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Ability to work under pressure in a busy kitchen.
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Previous experience in a commercial kitchen environment preferred but not essential.
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As you will be working in the Aviation Services industry, you will be required to obtain a transparent National Police Check.
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Availability to work on a casual basis, with hours varying depending on operational needs.
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What's in it for you?
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Be part of a close knit & dedicated team that is committed to safety.
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Competitive pay rates and penalties.
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Free onsite parking, meals, and uniforms.
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Career development and progression, coupled with national relocation opportunities.
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5 weeks Annual Leave.
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Your Prospective Employer
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Part of the Emirates Group, we are Australia's largest inflight catering and retail partner. Chosen by many of the world's top airlines for our award-winning meals and outstanding service, we operate 16 catering facilities across 12 cities, employ over 4,000 people, produce over 64 million meals, and service over 252 thousand flights each year.
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📌 Chef Casual Darwin (Australia)
🏢 dnata
📍 Australia