The Meat & Wine Co Canberra are looking for experienced and dedicated Wait Staff to become part of their professional and hard-working team.
The successful applicants will have:
Enthusiasm and passion to provide exceptional customer service
Previous A La Carte restaurant experience which must include 3 plate carry, tray service and handling large volumes of tables 2-3 years experience
Experience in POS ordering systems and cash handling
A good understanding of wine, its service and recommendations to guests
steak knowledge preferred
Basic allergen understanding
A current RSA
Willingness to undergo our specified training program
Good and clear communication skills to interact with guests and team members
experience working in similar rapid paced environment
own transportation - able to stay past 11pm, if needed
Previous Hospitality Experience - minimum up to 3 years if possible, steak house preferred




Availability to work Monday to Sunday, must be able to work lunch shifts and double shifts.
Mostly need Monday - Friday availability
Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays
degree in hospitality and want progression preferred.
You will be rewarded with:
A training program dedicated to developing our team and giving them the best opportunities to succeed
Potential career progression with a national company
Support from an experienced dedicated team
Must have 7 day availability
We are looking for the exceptional applicants who are passionate about the hospitality industry and values being part of a supportive team.
If you feel you are suitable for this role, please click "Apply"

📌 Food & Beverage Attendants (Canberra)
🏢 The Meat and Wine
📍 Canberra