Cooks and Chefs [Orange Giraffe Pty Ltd t/a The Tattersalls Hotel]
Job Type: Permanent position | Full time position
Job Description
Orange Giraffe Pty Ltd, trading as The Tattersalls Hotel, is looking for experienced Cooks and Chefs to join the team in the heart of Goulburn, NSW.
As a well-loved regional pub, The Tattersalls Hotel is a staple in the community, known for its welcoming atmosphere, great food, and exceptional hospitality.
With full-time positions available, the venue offers a competitive salary of $75,000 - $85,000 per annum plus superannuation, negotiable for the right candidate.
This is a fantastic opportunity for skilled kitchen professionals who thrive in a fast-paced environment and take pride in delivering quality meals.
Scope of Role:
Overseeing daily kitchen operations, including staff delegation, stock rotation, and maintaining accurate records.
Preparing and cooking a variety of dishes, either regularly or for special functions and events.
Managing production schedules and staff requirements to ensure timely service delivery.
Estimating food supply needs, calculating costs for ingredients, and managing orders accordingly.
Inspecting supplies, equipment, and work areas to ensure adherence to established quality standards.
Analysing recipes and advising prices to menu items based on food, labour, and overhead costs.
Collaborating with other team members to plan and develop recipes and menus, taking into account seasonal ingredient availability and projected customer numbers.
Demonstrating recent cooking techniques and introducing equipment to staff for continual culinary improvement.
Ensure all workstations are properly set up, thoroughly cleaned, and efficiently organised, preparing utensils, ovens,



and grills for optimal readiness at the start of each shift.
Prepare and cook dishes in strict compliance with food safety and health regulations, ensuring the highest quality and hygiene standards are maintained.
Assist in onboarding, training, and supervising new team members, providing guidance and fostering a collaborative, productive work environment.
Monitoring and enforcing sanitation practices to ensure compliance with health and safety regulations, including Occupational Health and Safety (WHS) and HACCP.
To be considered for this role, you should:
Proven experience as a Cook or Chef in a busy kitchen.
Relevant Qualifications - Certificate III & IV in Commercial Cookery.
At least 2-3 years of experience in a similar role.
Excellent communication skills and a positive, team-focused attitude.
Availability to work weekends and split shifts.
Willingness to relocate (if not already based in Goulburn).
What's in It for You?
A supportive and down-to-earth team - Work with like-minded professionals in a friendly environment.
Career development and growth - Opportunities to progress within the business.
A great lifestyle in regional NSW - Be part of a close-knit community while working in a thriving venue.
The Tattersalls Hotel is more than just a workplace- It's a place where hard work is valued, and local hospitality shines.
If you or someone you know is looking for a great opportunity in Goulburn.
Candidates must hold Australian or NZ Citizenship or the capacity to work in Australia permanently.
A temporary visa holder may only be employed if no suitable permanent resident or citizen of Australia has been identified for this position following suitable labour market testing.
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📌 Cooks And Chefs [Orange Giraffe Pty Ltd T/A The Tattersalls Hotel] (Goulburn)
🏢 Koala Solutions
📍 Goulburn