10 Aug
|
Recrute
|
Sydney
Wonderwood, a well-established dining venue, is seeking a Chef to lead kitchen operations, plan menus and ensure consistent high standards. You will oversee ingredients, stock control, and safety compliance to deliver creative dishes for a diverse clientele.
In this full-time, permanent role you'll manage staff, training, budgeting, and service during peak periods, ensuring quality, efficiency and guest satisfaction while maintaining a warm, inviting kitchen workplace.
#J-*****-Ljbffr
📌 Lead Chef | Menu Design, Team Leadership, High-Volume Kitchen (Sydney)
🏢 Recrute
📍 Sydney