Australian Meat Group in Cootamundra, NSW is seeking skilled meat workers for our beef processing facility. Available roles include Slicers, Knifehands/Trimmers, and Packers, with morning/afternoon shifts starting 5:30am and 2:30pm.
Ideal candidates are self-motivated, reliable, and team-oriented, able to work with minimal supervision, perform manual handling, and endure long periods standing. Drug and alcohol screening, own transport, and English proficiency are required; Cert III in meat
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📌 Beef Processing Pros Slicers, Knifehands & Packers New South Wales (Australia)
🏢 Australian Meat Group
📍 Australia
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