FIP Group in Australia is seeking full-time, permanent production workers and experienced meat workers for a fast-paced facility focused on safety and quality. You will perform trimming, boning, slicing, and general labouring tasks.
Work is 38 hours per week with overtime and weekend shifts. The role offers training and potential career progression within an Equal Prospect workplace. Australian work rights are essential.
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📌 Full-Time Meat Processing Operator — Training & Growth (Queensland)
🏢 FIP Group
📍 Queensland
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