Flo’s Creperie Mooloolaba is seeking an experienced cook to join our French kitchen team. You will prepare a range of sweet and savoury crepes and bistro-style dishes, upholding traditional French techniques and high standards of quality and presentation.
We value a solid work ethic, reliability, and the ability to work in a fast-paced environment. The role includes duties from stock control to mentoring junior staff, with competitive pay and staff discounts.