The Meat & Wine Co Canberra arelooking for experienced and dedicated Wait Staff to become part of their professional and hard-working team.

The successful applicants will have:

- Enthusiasm and passion to provide exceptional customer service
- Previous A La Carterestaurant experience which must include 3 plate carry, tray service and handling large volumes of tables 2-3 years experience
- Experience in POS ordering systems andcash handling
- A good understanding of wine, its service and recommendations to guests
- steak knowledge preferred
- A current RSA
- Willingness to undergo our specified training program
- Good and clear communication skills to interact with guests and team members
- experience working in similar rapid paced environment
- own transportation - able to stay past 11pm, if needed
- Previous Hospitality Experience - minimum up to 3 years if possible, steak house preferred




- Availability to work Monday to Sunday, must be able to work lunch shifts and double shifts. Mostly need Monday - Friday availability
- Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays
- degree in hospitality and want progression preferred.

You will be rewarded with:

- A training program dedicated to developing our team and giving them the best opportunities to succeed
- Potential career progression with a national company
- Support from an experienced dedicated team

Must have 7 day availability

We are looking for the exceptional applicants who are passionate about the hospitality industry and values being part of a supportive team.

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📌 Food & Beverage Attendants (Canberra)
🏢 The Meat and Wine
📍 Canberra