Additional Information Job Number26100118 Job CategoryFood and Beverage & Culinary Location31 Wheat Road, Sydney, New South Wales, Australia, 2000 VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Non-Management AUTHENTICALLY YOU Explore an exciting new career path at W Hotels where your authenticity is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests. We are seeking for talent who can effortlessly blend professionalism with playfulness, creating unique and extraordinary stays for our guests.

Charismatic and exuberant with a taste for luxury, bring your knack for delivering exceptional guest service while maintaining a vibrant and lively atmosphere. CURATING ORIGINALITY TAKES TALENT W Sydney is now casting for Chef de Partie for our BTWN Breakfast outlet (Our Signature Restaurant)! The ideal candidate possesses genuine excitement and passion for good food and the desire to grow in the industry.

You will work with quality products and assist in the pastry section of the business. Above all, you will be keen to learn and be committed to achieving the very best. Proven chef experience in a fast paced and quality driven working environment

Well-developed ability to work independently and as part of a strong, diverse and dynamic team

Must be passionate about food and keen to showcase their ability in fast-paced environment

Excellent organisational skills and strong work ethic

Enthusiasm, awareness and great teamwork

Able to communicate and showcase reliability

Wash and disinfect kitchen area, tables, tools, knives, and equipment

Follow all company and safety and security policies and procedures; report maintenance needs,



accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Experience as a Chef de Partie or equivalent role in a high-quality restaurant or hotel kitchen A passion for creating innovative, flavourful dishes using fresh, seasonal ingredients

Strong communication and teamwork skills to collaborate effectively with the kitchen brigade Requirements Available to work overnight shifts, weekends, and public holidays as needed for business demands

Experience and ability to work in a fast paced and quality driven working environment

Must be passionate about food and keen to showcase their ability in fast-paced environment

Well-developed ability to work independently and as part of a strong, diverse and dynamic team

Excellent organisational skills and strong work ethic

Enthusiasm, awareness and great teamwork

Able to communicate and showcase reliability

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Perks Discounts on hotel rooms including all properties within the Marriott International group,



for you and your family & friends The best hotel training opportunities produced independently by W Sydney and internationally recognized training programs by Marriott International

Discounts on food & beverage across all our hotels

Recognition programs to keep you motivated

Wellbeing & mindfulness programs to ensure you stay healthy

Employee Assistance Program

‘Great Places to Work’ certified MI RECOGNITION Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Great Places to Work Institute, among others. MI CAREERS SOCIAL MEDIA ACCOUNTS Chat, engage and follow us on social media. | Facebook | Twitter | LinkedIn | Instagram CTA TO LEARN MORE Visit whotels.com/careers to learn more about our workplace culture and career opportunities. DIVERSITY AND INCLUSION STATEMENT Marriott International is an equal opportunity employer that does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws W Hotels’ mission is to Ignite Curiosity, Expand Worlds.

We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe.

Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International.

Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

📌 Chef de Partie (Breakfast) (Sydney)
🏢 W Hotels
📍 Sydney