Commis Chef (Hobart)

Commis Chef (Hobart)

11 Aug
|
The Astor Grill
|
Hobart

11 Aug

The Astor Grill

Hobart

You will be a member of a small, friendly and professional team. You must be passionate about food and food presentation. We work with a seasonal menu with a focus on local, fresh, sutainable produce creating creative dishes that relate to modern Australian cuisine. You will be required to work 20 - 25 hours per week.

📌 Commis Chef (Hobart)
🏢 The Astor Grill
📍 Hobart

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