Harveys in Brisbane is seeking hospitality professionals for a premium dining venue. The role focuses on leading your own section, delivering knowledgeable food and wine recommendations, and maintaining high service standards.
Applicants should have a minimum of 2 years in premium dining, be well presented with an eye for detail, hold current QLD RSA and be available evenings and weekends in a casual 30–35 hour week.
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📌 Senior Waiter: Lead Service & Wine Expert (Queensland)
🏢 Harveys
📍 Queensland
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