We are seeking a reliable and experienced Café Cook / All-Rounder to manage our small kitchen operations at Piccolo Me Macquarie Hospital while also assisting with general café duties. This role suits someone who enjoys a hands-on environment and can confidently prepare quality food while supporting the front of house when needed.

Key Responsibilities:
Take full responsibility for daily kitchen operations
Prepare sandwiches, breakfast, and lunch items
Handle food preparation and catering orders
Maintain a clean, organised, and productive kitchen
Ensure all food safety and hygiene standards are met
Complete daily prep and stock rotation
Assist with other café tasks as required, including:
Taking customer orders
Making coffee and drinks
General customer service support

Requirements:
Previous experience as a cook in a café or similar setting
Ability to work independently and manage kitchen workflow




Strong knowledge of food safety and hygiene practices
Food Safety Supervisor certification is a plus
Basic barista skills or willingness to learn
Reliable, organized, and team-oriented
Good communication and time management skills

What We Offer:
Competitive pay based on experience
Friendly and supportive team environment
Employee discounts
Opportunity to get more hours at other stores
Chance to grow with the business

Job Types: Full-time, Casual

Pay: From $33.00 per hour

Expected hours: 30 – 37 per week

Perks:
Employee discount
Free food

Application Question(s):
What days of the week are you available to work?
When can you start?
Do you know how to make coffee?

Experience:
cooking: 1 year (Preferred)

Work Location: In person

📌 Café Cook/ All Rounder North Ryde (Australia)
🏢 Piccolo Me Macquarie Hospital
📍 Australia