Sous Chef Fine Dining, Beachside Freycinet (Australia)

Sous Chef Fine Dining, Beachside Freycinet (Australia)

10 Aug
|
Intrepid Experience
|
Australia

10 Aug

Intrepid Experience

Australia

Intrepid Travel is seeking a skilled Sous Chef for Edge of the Bay Resort in Freycinet, Tasmania. You will support the Head Chef, oversee daily kitchen prep, and help deliver premium dining experiences in a picturesque coastal setting.

You’ll ensure health and safety logs are maintained, oversee quality of incoming goods, and collaborate with a passionate team to elevate the region’s culinary offerings.
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📌 Sous Chef Fine Dining, Beachside Freycinet (Australia)
🏢 Intrepid Experience
📍 Australia

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