Job Opportunity: Experienced Chef/Cook for Sri Lankan Fusion Restaurant (Pearl by P&D;)

Our Sri Lankan fusion restaurant is looking for a passionate and motivated chef who is interested in building a long-term career with our team. This role would suit someone who genuinely enjoys the hospitality industry, is eager to develop their skills and grow as a chef, and is looking for a workplace where they can progress over time. We value commitment, reliability and a willingness to learn, and for the right candidate who proves to be a outstanding long-term fit for our team, there is the possibility of employer sponsorship in the future.

Available Shifts: Can be flexible
10:00 AM – 5:00 PM
5:00 PM – 10:30 PM
10:00 AM - 10:30 PM
or any shift range as discussed/organised with employer (suiting both employer and employee)

Requirements
Culinary qualifications from a recognised institution (must be submitted with the application)
Strong experience in Asian cuisine is preferred, including Sri Lankan flavours and fusion techniques




Ability to work efficiently in a high-pressure, fast-paced environment
Willingness to learn and adapt to restaurant-specific recipes and techniques
Knowledge of food safety regulations, hygiene standards, and kitchen management
Experience in menu development and food presentation is an advantage

What We Offer
Competitive salary based on experience
A professional and cooperative work setting
Sponsorship available for the right match
Opportunities for menu innovation and skill development
The chance to be part of a growing and exciting restaurant

To apply, please send your CV and proof of qualifications We look forward to welcoming a talented Chef/Cook to our team.

Pay: $28.00 – $35.00 per hour

Benefits
Employee discount
Free drinks
Free food

Work Authorisation:
Australia (Preferred)

Work Location: In person

📌 Chef/cook Dandenong
🏢 P u0026 D Foods
📍 Dandenong