Head Chef - Seasonal Menus, Catering & Team Lead (South Australia)

Head Chef - Seasonal Menus, Catering & Team Lead (South Australia)

09 Aug
|
Rising Sun Hotel
|
South Australia

09 Aug

Rising Sun Hotel

South Australia

Rising Sun Hotel Port Wakefield is seeking a highly motivated and reliable qualified Chef to join our kitchen team for a long-term commitment within our family-owned hotel.
You will work in a quick-paced kitchen, manage stock and rostering, create weekly specials, train staff, and ensure food safety standards.
Salary is $75,000-$82,000 AUD per year, with a 7-day roster including weekends and public holidays.
#J-*****-Ljbffr

📌 Head Chef - Seasonal Menus, Catering & Team Lead (South Australia)
🏢 Rising Sun Hotel
📍 South Australia

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