Are you passionate about food and are looking for a job opportunity with a lifestyle roster that gives you work-life balance?
At Sodexo, we're expanding our team and seeking service-driven individuals to join us asChefs.
This is your chance to work with a global food and facilities management company while enjoying the benefits of a14 days on, 7 days off rosterbased in Southeast Queensland.
What you'll do:
Your role goes beyond the kitchen—you're a vital part of resident wellbeing.
Key responsibilities include:
Experienced chefs with expertise in bulk cooking, particularly in remote site environments, or those with transferable skills in large-scale meal preparation.
Candidates should demonstrate a solid team-oriented mindset and a commitment to exceptional customer service.
What you bring:
If you're an enthusiastic, customer-focused professional with a flair for cooking, we'd love to hear from you.
To qualify, you'll need:
Australian Citizenship, Permanent Residency or full Australian working rights.
Trade Certificate or Certificate III in Commercial Cookery.
Proven experience in mass-catering environments, including preparing meals for breakfast, dinner, crib, and pastries.
HACCP expertise combined with strong leadership and organisational skills.
A passion for driving high-quality culinary experiences.
What we offer:
At Sodexo, we care about our people.
When you join us, you'll enjoy:
A permanent rolewith stability and career growth opportunities
A highly competitive annual wagewith consistent hours, paid leave,



and superannuation
Full accommodation and meals coveredwhile on-site so you can save while you work!
Access to excellent village facilities, including gyms and social activities (availability varies by site)
A structured onboarding and induction programto set you up for success
Exclusive employee benefits, discounts, and a recognition program
A welcoming team cultureand supportive workplace
Why choose Sodexo?
Sodexo is a people-first business employing over 400,000 individuals globally, with ****+ across Australia.
Our chefs are at the heart of what we do, and we are committed to providing opportunities for chefs who are as passionate about food as we are.
Providing delicious and nutritious meals to fuel and delight our customers is one of the many ways we help create a home away from home on our remote sites.
We have a well-respected culinary history – demonstrated by our Love of Food.
We attract top culinary talent.
At Sodexo, we believe thatyour everyday actions have a big impact—on individuals, the community, and the planet.
When you work with us, you belong in a company that allows you to act with purpose and thrive in your own way.
We are a proudEqual Opportunity Employerand encourage applications from all backgrounds, including Aboriginal and Torres Strait Islander peoples, individuals of diverse ages, genders, ethnicities, and those with disabilities.
Sodexo – Creating a Better Everyday for Everyone to Build a Better Life for all.
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📌 Chef | Fifo | 2:1 | Brisbane (Queensland)
🏢 Sodexo
📍 Queensland