Clarence Restaurant is seeking chefs at every stage of their career to join our modern Brisbane brasserie on Fish Lane, South Brisbane.
We welcome Commis Chef, Chef de Partie and Sous Chef candidates who are excited to learn and evolve in a kitchen built on Queensland produce and French technique.
We offer competitive pay based on experience, flexible full time, part-time and casual opportunities, and a supportive team with clear progression in a culture that values creativity and continual
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📌 Chef Roles: All Levels | Flexible Hours & Growth (Queensland)
🏢 Clarence Restaurant
📍 Queensland
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