09 Aug
|
Everi Pty
|
New South Wales
09 Aug
Everi Pty
New South Wales
Everi Pty is seeking a kitchen leader to oversee day-to-day operations across breakfast, lunch and dinner, ensuring exceptional food quality, consistency, and presentation. You will manage rostering, stock, and costs while developing the team and coordinating with front-of-house to deliver outstanding guest experiences.
The role requires experience in premium venues and solid leadership, with a focus on food safety, cost control, and menu execution to maintain high standards in a busy
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📌 Lead Kitchen Executive — Premium Menu, Team Growth (New South Wales)
🏢 Everi Pty
📍 New South Wales