09 Aug
|
JSAPS Foof
|
Albury
Join our agile team at JSAPS Foof Pty Ltd trading as La Cibo Fiesta, where we bring together the vibrant spirit of Mexico and the classic comfort of Italy to create a unique dining experience in Albury.
Every visit is a celebration of flavor, freshness, and togetherness.
We pride ourselves on delivering exceptional culinary experiences, and we're looking for a talented and passionate Chef to elevate our kitchen operations.
Position Overview: We are seeking a highly skilled and experienced Chef to join our team full-time.
The ideal candidate will have a strong background in cuisines, excellent leadership skills, and a passion for creating memorable dishes.
This role involves managing kitchen staff, overseeing food preparation, ensuring quality and presentation standards, and maintaining a clean and organized kitchen.
Key Responsibilities: Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff's activities Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints Perform administrative duties Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Display strong leadership skills and effectively manage and communicate with a diverse team.
Experience in managing and maintaining a food safety program including documentation.
Planning menus, Rostering and ordering experience.
Preparing and cooking food.
Showing techniques and providing guidance on cooking methods.
Monitor and supervise OH S standards and procedures.
Ability to build and maintain effective relationships.
Genuine interest in the day to day operations of the restaurant.
Outstanding time management during preparation and service periods.
Qualifications: Proven experience as a Chef Excellent record of kitchen management Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Up-to-date with culinary trends and optimized kitchen processes Credentials in health and safety training Culinary school diploma or Certificate IV in Commercial Cookery How to Apply: If you are a passionate and dedicated Chef looking to take your career to the next level, we would love to hear from you.
Please send your resume and a cover letter detailing your experience and why you would be a great fit for our team.
📌 Full Time Chef (Albury)
🏢 JSAPS Foof
📍 Albury