About Post
Post is COMO The Treasury's city osteria, open for breakfast, lunch, and dinner seven days a week.
Post takes its name from its location – the franking room of Perth's original General Post Office in the State Buildings.
Our evolving menu offers a contemporary take on classic Italian cuisine, guided by the best seasonal ingredients.
About the Role
As a Commis Chef at Post, you will support the kitchen team in preparing and presenting high-quality dishes that reflect our modern Italian style.
These roles are suited to chefs who are passionate about produce, eager to learn, and confident working in quick-paced, high-standard environments.
Key Responsibilities
Assisting senior chefs with food preparation and service across designated sections.
Preparing dishes using local and seasonal ingredients on a constantly evolving menu.
Maintaining high standards of food quality, presentation, and hygiene.




Following recipes, techniques, and procedures as directed by senior chefs.
Demonstrating initiative, reliability, and a commitment to team culture.
What We're Looking For
The ideal candidates will have:
A relevant qualification in Commercial Cookery.
Proven experience in either breakfast service or larder (depending on the position applied for).
Strong attention to detail and a passion for creating quality food.
The ability to follow direction and work collaboratively in a fast-paced team.
Full availability, including weekends.
Perks and Perks
Opportunities for qualified growth and development.
Meals provided while on duty.
Access to a variety of discounts within the State Buildings and COMO The Treasury.

📌 Commis Chef Post Perth
🏢 Post
📍 Perth