Full-Time Commi Chef – Join Our Busy Country Pub Kitchen!

D’Aguilar Hotel (The Dag Pub) – D’Aguilar, QLD

Love a fast-paced kitchen, pub classics, and being part of a solid team? We’re on the hunt for a Full-Time Chef to join our friendly crew at The Dag Pub, a well-known local favourite serving excellent food, cold beers and good vibes.

About the Role

This is a hands-on role in a busy pub kitchen where you’ll help deliver consistent, high-quality meals and keep service running smoothly.

You’ll be responsible for:

- Preparing and cooking meals during service
- Maintaining high standards of presentation and consistency
- Following food safety and hygiene standards
- Working efficiently as part of a team
- Assisting with menu ideas and specials (if you’re keen!)

What We’re Looking For

We’d love someone who is:

- Reliable,



motivated and takes pride in their work
- Experienced in a commercial kitchen (pub experience highly regarded)
- A team player with a positive attitude
- Available for weekends, nights and peak periods

Must have:

- Food Safety knowledge
- Ability to work in Australia

What We Offer

- Full-time hours with a stable roster
- Friendly, supportive team environment
- Competitive pay based on experience
- Staff meals and a great workplace culture
- Room to grow and bring your own ideas to the kitchen

If you’re a capable chef who loves pub food and wants steady full-time work in a great venue — we want to hear from you!

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📌 Full Time Chef (D'Aguilar)
🏢 D'Aguilar Hotel
📍 D'Aguilar