09 Aug
|
Fiume Restaurant
|
Australia
09 Aug
Fiume Restaurant
Australia
Fiume Restaurant in Perth, ON is seeking a talented Sous Chef to lead culinary operations and oversee food preparation across breakfast, lunch, and dinner service.
The role requires robust leadership, hospitality experience, and a passion for high-quality dining experiences.You will supervise kitchen staff, maintain safety standards, and work with the Head Chef to develop menus for multiple service formats including corporate functions and weddings.
J-*-Ljbffr
📌 Sous Chef — Lead Kitchen & Menu Innovation Perth (Australia)
🏢 Fiume Restaurant
📍 Australia