Sofitel Sydney Darling Harbour is seeking a Food & Beverage Supervisor for Esprit Noir and Le Rivage.
You will lead a premium service team, ensuring flawless dining experiences and elevated guest interactions in a luxury hotel setting.The role requires overseeing service flow, wine and beverage operations, and maintaining the highest standards of presentation while managing staff rosters and stock control.
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📌 Luxury F&b Supervisor — Lead Premium Guest Service New South Wales
🏢 Vera Security
📍 New South Wales
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