09 Aug
|
Yass Soldiers Club
|
New South Wales
09 Aug
Yass Soldiers Club
New South Wales
Yass Soldiers Club in Yass, NSW, seeks a hands-on Sous Chef to lead the kitchen in the Head Chef's absence and drive consistent, high‐quality meals seven days a week.
You will work closely with the Head Chef, manage a busy service, and uphold standards of cleanliness, organisation and profitability across the kitchen.This full‐time role requires leadership, a proactive attitude and a commitment to continuous improvement in a contemporary, growing hospitality venue.
J-*-Ljbffr
📌 Lead Sous Chef – Five Day Week, Immediate Start New South Wales
🏢 Yass Soldiers Club
📍 New South Wales