09 Aug
|
The Glen Hotel Pty
|
Australia
09 Aug
The Glen Hotel Pty
Australia
The Glen Hotel Pty in Perth is seeking an experienced Sous Chef to support the Head Chef and help open 1 Spring Sky Lounge kitchen.
You will mentor the brigade across breakfast, lunch and dinner service, uphold HACCP and WHS standards, and manage stock, costs and food safety.As a pre-opening leader, you will shape the culinary program, contribute to menu development, and collaborate with front-of-house to deliver outstanding guest experiences in a premium WA dining venue.
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📌 Pre Opening Sous Chef: Lead, Elevate Wa Cuisine Perth (Australia)
🏢 The Glen Hotel Pty
📍 Australia