Lead Chef | Menu Design, Team Leadership, High-Volume Kitchen (New South Wales)

Lead Chef | Menu Design, Team Leadership, High-Volume Kitchen (New South Wales)

10 Aug
|
Recrute
|
New South Wales

10 Aug

Recrute

New South Wales

Wonderwood, a well-established dining venue, is seeking a Chef to lead kitchen operations, plan menus and ensure consistent high standards. You will oversee ingredients, stock control, and safety compliance to deliver creative dishes for a diverse clientele.

In this full time, permanent role you’ll manage staff, training, budgeting, and service during peak periods, ensuring quality, efficiency and guest satisfaction while maintaining a warm, inviting kitchen environment.

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📌 Lead Chef | Menu Design, Team Leadership, High-Volume Kitchen (New South Wales)
🏢 Recrute
📍 New South Wales

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