Demi Chef — Refined French Bistro Kitchen 30–38 Hrs/wk Brisbane City (Australia)

Demi Chef — Refined French Bistro Kitchen 30–38 Hrs/wk Brisbane City (Australia)

09 Aug
|
Anyday
|
Australia

09 Aug

Anyday

Australia

Anyday in Brisbane is seeking a skilled Demi Chef to join The French Exit on a casual basis, working between 30‑38 hours per week.

You will work closely with the Sous Chef and kitchen team to deliver refined French bistro dishes with consistency, precision and care, thriving in a quality‑driven kitchen and supporting busy services.

A Commercial Cookery qualification and at least two years’ Demi Chef experience are required, with shifts 9:00 am to midnight, including evenings and weekends.
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📌 Demi Chef — Refined French Bistro Kitchen 30–38 Hrs/wk Brisbane City (Australia)
🏢 Anyday
📍 Australia

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