09 Aug
|
IHG Hotels & Resorts
|
Australia
09 Aug
IHG Hotels & Resorts
Australia
IHG Hotels & Resorts is seeking a Sous Chef for the Rick Stein restaurant at Coogee Beach. This role involves leading kitchen operations, ensuring high food quality, and delivering exceptional dining experiences. Candidates should have 5 years of experience in high-end restaurants and a passion for good food.
Market-market-competitive salary of AUD $80,000 - $85,000 along with various employee perks, including discounts and career growth opportunities, are offered to the successful candidate.
J-18808-Ljbffr
📌 Lead Sous Chef – Fresh Seafood, Coogee Beach Kitchen City Of Randwick (Australia)
🏢 IHG Hotels & Resorts
📍 Australia