Every day is different.
Every venue is an opportunity.Are you an experienced Head Chef looking for a role that offers variety, career growth and the chance to make a real impact?
We're searching for a passionate Head Chef Tournant to support our portfolio of Gold Coast venues.
This is a unique opportunity to step away from managing a single kitchen and instead work across a range of established pubs, restaurants and entertainment venues, leading teams, driving standards and helping venues succeed when they need it most.Whether you're supporting a venue through annual leave, leading a kitchen during a vacancy, assisting with a new opening or helping reset operations, you'll play a key role in delivering exceptional food experiences across some of the Gold Coast's most popular hospitality destinations.What you'll be doingLeading high-performing kitchen teams across multiple venuesMaintaining exceptional food quality, consistency and presentationCoaching and developing chefs to build confident, capable teamsManaging food costs, labour and stock to achieve strong commercial resultsSupporting operational improvements and implementing best practiceEnsuring compliance with food safety and workplace health standardsWorking closely with the Executive Chef,



Area Chef and venue management to achieve successWhat we're looking forYou'll be a hands‐on leader who enjoys working in different environments and knows how to quickly build trust with new teams.You'll also have:Previous experience as a Head Chef in a high-volume venueStrong leadership and mentoring skillsExperience managing kitchen financials, including labour and food costsExcellent communication and organisational skillsA positive, adaptable attitude with a solutions‐focused mindsetA current driver's licence and your own reliable vehicle, as regular travel between Gold Coast venues is an essential part of the roleFlexibility to travel across the Gold Coast region as requiredWhy join Australian Venue Co?
At Australian Venue Co., you'll be joining one of Australia's largest hospitality groups, with over 250 venues across Australia and New Zealand.
We believe outstanding venues start with great people, and we're committed to investing in our teams.What's in it for you?
Competitive salary packageVariety every day-work across a diverse portfolio of Gold Coast venuesThe opportunity to make a genuine impact across multiple businessesOngoing support from an experienced Executive Chef, Area Chef and operational leadersClear career progression opportunities within a growing national companyExclusive staff discounts across Australian Venue Co. venuesA collaborative culture where your ideas and leadership are valuedIf you're ready to take your leadership skills to the next level and enjoy the excitement that comes with working across a variety of venues, we'd love to hear from you.Please note: As this is a mobile role supporting multiple venues across the Gold Coast, a current driver's licence and your own reliable vehicle are essential.
#J-*****-Ljbffr

📌 Tournant Head Chef (Gold Coast)
🏢 Australian Venue
📍 Gold Coast