Job description Butcher - Crittenden Meat StoreWe are looking for 2 recent members to join our team.
One full time and one casual.
These positions are based in the western suburbs.The Duties of the position include:Italian style butcherMeat selection and preparation for the sale and supply by removing bones, trimming fat and cutting, mincing and grinding meat to shape and size orderedSlicing, dicing and portion cuttingSelecting and preparing meat to produce smallgoodsOperating machines such as bandsaw and sausage filling machine, to grind, mix, mince, tenderize meat and making sausagesMaking seasoning and curing special cutsMaintain a clean workspace and adhere to OH&S;, including beginning of day set-up and end of day clean-upSkills and Experience required:Relevant qualifications required (AQF Certificate ||| in Meat Processing or equivalent)Minimum 12 months relevant work experience (favoredSound cutting skills, for example, ability to cleanly bone all base and cuts down to muscle primal and equip knowledge of all variety of meat products and stock control proceduresExcellent communication and customer servicePrecision and attention to detailReliable and self-motivatedStrong equipment safety knowledge
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📌 Butcher (Adelaide)
🏢 Crittenden Meat Store
📍 Adelaide