A premium vineyard in Ballandean is seeking a Head Chef to lead the culinary experience at its flagship restaurant.
You'll create a seasonal Mediterranean-inspired menu using locally sourced ingredients.
This role entails full ownership of the kitchen, building a high-performing team, and ensuring exemplary food safety standards.
If you're passionate about redefining dining experiences in a luxury vineyard setting, we invite you to apply and be part of this exciting venture.
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📌 Head Chef - Luxury Vineyard Dining & Seasonal Menu (Queensland)
🏢 Meteora Vineyard
📍 Queensland
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