Lead BBQ Kitchen Sous Chef — Menu Innovator & Mentor (Port Phillip City)

Lead BBQ Kitchen Sous Chef — Menu Innovator & Mentor (Port Phillip City)

09 Aug
|
Optura
|
Port Phillip City

09 Aug

Optura

Port Phillip City

Third Wave BBQ in Albert Park (Melbourne) is seeking an experienced Sous Chef to help run our flagship kitchen. You will support the Head Chef, lead a strong team, maintain high standards of food quality, and push the brand forward with bold, creative specials.

The role is full time, including nights and weekends, with salary in the $80k–$90k+super range. Based at our Albert Park venue, you’ll mentor staff, drive efficiency, and help manage food costs while ensuring safety and compliance.

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📌 Lead BBQ Kitchen Sous Chef — Menu Innovator & Mentor (Port Phillip City)
🏢 Optura
📍 Port Phillip City

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